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Analisis bahan pangan : pendekatan praktek vitamin, bahan tambahan makanan turunan babi untuk autentikasi halal Cet. 1.
Analisis bahan pangan : pendekatan praktek vitamin, bahan tambahan makanan turunan babi untuk autentikasi halal Cet. 1.
Paper
図書
Abdul Rohman.
Pustaka Pelajar
2011.
<Y735-TS-1972>
National Diet Library
Subject Heading
Food--Vitamin content.
Food additives--Analysis. Foo...
Vitamins in foods : analysis, bioavailability, and stability : alk. paper
Vitamins in foods : analysis, bioavailability, and stability : alk. paper
Paper
図書
by George F.M. Ball
Taylor & Francis
2006
Other Libraries in Japan
Natural antioxidants : chemistry, health effects, and applications
Natural antioxidants : chemistry, health effects, and applications
Paper
図書
editor, Fereidoon Shahidi
AOCS Press
c1997
Other Libraries in Japan
Fat-soluble vitamin assays in food analysis : a comprehensive review
Fat-soluble vitamin assays in food analysis : a comprehensive review
Paper
図書
G.F.M. Ball
Elsevier Applied Science Publishers
c1988
Other Libraries in Japan
Methods for the determination of vitamins in food, recommended by COST 91
Methods for the determination of vitamins in food, recommended by COST 91
Paper
図書
edited by G. Brubacher, W. Müller-Mulot and D.A.T. Southgate
Elsevier Applied Science Publishers
c1985
Other Libraries in Japan
A compilation of the vitamin values of foods in relation to processing and other variants [by] Lela E. Booher [and others]. (United States. Dept. of Agriculture Circular no. 638)
A compilation of the vitamin values of foods in relation to processing and other variants [by] Lela E. Booher [and others]. (United States. Dept. of Agriculture Circular no. 638)
Paper
図書
1942.
<641.1-B724c>
National Diet Library
Folic acid content of foods : microbiological assay by standardized methods and compilation of data from the literature
Folic acid content of foods : microbiological assay by standardized methods and compilation of data from the literature
Paper
図書
by Edward W. Toepfer ... [et al.]
U.S. Dept. of Agriculture, Bureau of Human Nutrition and Home Economics
1951
Other Libraries in Japan
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