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Gluten-free ancient grains : cereals, pseudocereals, and legumes : sustainable, nutritious, and health-promoting foods for the 21st century (Woodhead Publishing series in food science, technology and nutrition)

Gluten-free ancient grains : cereals, pseudocereals, and legumes : sustainable, nutritious, and health-promoting foods for the 21st century (Woodhead Publishing series in food science, technology and nutrition)
Paper図書
edited by John R.N. Taylor, Joseph M. Awika.Woodhead Publishing, an imprint of Elsevier[2017]<RB111-D3>
National Diet Library
  • Subject HeadingGrain. Grain--Analysis. Gluten-free foods. Edible Grain. Glutens. Fabaceae. Nutritive Value.

Studies on the Properties of Polymeric Glutenins Conferred by the Dispersion of Wheat Gluten under Acidic or Basic Condition

Studies on the Properties of Polymeric Glutenins Conferred by the Dispersion of Wheat Gluten under Acidic or Basic Condition
Digital博士論文障害者向け資料あり
Murakami, Tetsuya2017-03-23
Available onlineNational Diet LibraryOther Libraries in Japan

The gluten proteins. : 8 international gluten workshop : Sep 2003, Viterbo, Italy. (Special Publication - Royal Society of Chemistry ; 295)

The gluten proteins. : 8 international gluten workshop : Sep 2003, Viterbo, Italy. (Special Publication - Royal Society of Chemistry ; 295)
Paper図書
Royal Society of Chemistryc2004.<M17-05-510>
National Diet Library

WHEAT BELLY　：　LOSE THE WHEAT, LOSE THE WEIGHT, AND FIND YOUR PATH BACK TO HEALTH

WHEAT BELLY　：　LOSE THE WHEAT, LOSE THE WEIGHT, AND FIND YOUR PATH BACK TO HEALTH
Paper図書
WILLIAM DAVISRODALE2014
Other Libraries in Japan

Elastomeric proteins : structures, biomechanical properties, and biological roles / edited by Peter R. Shewry, Arthur S. Tatham, Allen J. Bailey. Rev. ed.

Elastomeric proteins : structures, biomechanical properties, and biological roles / edited by Peter R. Shewry, Arthur S. Tatham, Allen J. Bailey. Rev. ed.
Paper図書
Cambridge University Press2003.<RA78-B68>
National Diet Library

Wheat gluten [microform] (Publication ; 3088)

Wheat gluten [microform] (Publication ; 3088)
Microform図書
1998<YCA-ITC 1.12:TA-201-67>
National Diet Library

Wheat gluten and seitan : bibliography and sourcebook, A.D. 535 to 1993 : detailed information on 462 published documents (extensively annotated bibliography), 363 commercial gluten and seitan products, 208 original interviews (many full text) and overviews, 104 unpublished archival documents / compiled by William Shurtleff & Akiko Aoyagi. (Series--vegetable proteins)

Wheat gluten and seitan : bibliography and sourcebook, A.D. 535 to 1993 : detailed information on 462 published documents (extensively annotated bibliography), 363 commercial gluten and seitan products, 208 original interviews (many full text) and overviews, 104 unpublished archival documents / compiled by William Shurtleff & Akiko Aoyagi. (Series--vegetable proteins)
Paper図書
Soyfoods Centerc1994.<PC1-A11>
National Diet Library

Simply gluten free : delicious gluten-free recipes for healthy eating every day : pbk

Simply gluten free : delicious gluten-free recipes for healthy eating every day : pbk
Paper図書
Susanna BoothHamlyn2017, c2015
Other Libraries in Japan

Grain of truth : the real case for and against wheat and gluten : hardcover

Grain of truth : the real case for and against wheat and gluten : hardcover
Paper図書
Stephen YafaAveryc2015
Other Libraries in Japan

Bibliography and sourcebook on Seventh-Day Adventists' work with soyfoods, vegetarianism, and wheat gluten, 1866-1992 : detailed information on 835 published documents (bibliographic), 602 commercial food products, 207 unpublished archival documents, 158 original, interviews (many full text) and overviews / compiled by William Shurtleff & Akiko Aoyagi. (Bibliographies and sourcebooks on soya series)

Bibliography and sourcebook on Seventh-Day Adventists' work with soyfoods, vegetarianism, and wheat gluten, 1866-1992 : detailed information on 835 published documents (bibliographic), 602 commercial food products, 207 unpublished archival documents, 158 original, interviews (many full text) and overviews / compiled by William Shurtleff & Akiko Aoyagi. (Bibliographies and sourcebooks on soya series)
Paper図書
Soyfoods Centerc1992.<E1-A176>
National Diet Library

Orientações e receitas para uma alimentação com soja e livre de glúten

Orientações e receitas para uma alimentação com soja e livre de glúten
Paper図書
Vera de Toledo Benassi.Embrapa2013
Other Libraries in Japan

Gluten-free cereal products and beverages

Gluten-free cereal products and beverages
Paper図書
edited by Elke K. Arendt and Fabio Dal BelloAcademic2008
Other Libraries in Japan

Gluten-free food science and technology : hbk.

Gluten-free food science and technology : hbk.
Paper図書
edited by Eimear GallagherBlackwell Pub.2009
Other Libraries in Japan

Paleo desserts : 125 delicious everyday favorites, gluten- and grain-free : [pbk.] 1st Da Capo Press ed

Paleo desserts : 125 delicious everyday favorites, gluten- and grain-free : [pbk.] 1st Da Capo Press ed
Paper図書
Jane BarthelemyDa Capo Lifelong2012
Other Libraries in Japan

The gluten-free nutrition guide

The gluten-free nutrition guide
Paper図書
Tricia ThompsonMcGraw-Hillc2008
Other Libraries in Japan

Gluten restricted diet (AFP ; 166-40)

Gluten restricted diet (AFP ; 166-40)
Microform図書
1983<YCA-D 301.35:166-40>
National Diet Library

Living gluten-free for dummies

Living gluten-free for dummies
Paper図書
by Danna Korn ; foreword by Alessio FasanoWileyc2006
Other Libraries in Japan

Wheat belly : lose the wheat, lose the weight, and find your path back to health

Wheat belly : lose the wheat, lose the weight, and find your path back to health
Paper図書
William DavisRodalec2011
Other Libraries in Japan

What nurses know... gluten-free lifestyle : pbk

What nurses know... gluten-free lifestyle : pbk
Paper図書
Sylvia Llewelyn BowerDemos Healthc2011
Other Libraries in Japan

Elastomeric proteins : structures, biomechanical properties, and biological roles : hbk : pbk

Elastomeric proteins : structures, biomechanical properties, and biological roles : hbk : pbk
Paper図書
edited by Peter R. Shewry, Arthur S. Tatham, Allen J. BaileyCambridge University Press2003
Other Libraries in Japan
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