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Managing wine quality (Woodhead publishing series in food science, technology and nutrition ; number 192)

Managing wine quality (Woodhead publishing series in food science, technology and nutrition ; number 192)
Paper図書
edited by Andrew G. Reynolds.Woodhead Publishing2010-<PA416-B11>
National Diet Library

Red wine color : exploring the mysteries. : symposia for the American Chemical Society : ------. (ACS Symposium Series ; 886)

Red wine color : exploring the mysteries. : symposia for the American Chemical Society : ------. (ACS Symposium Series ; 886)
Paper図書
American Chemical Societyc2004.<M17-04-2839>
National Diet Library
  • Subject HeadingWine -- Color -- Congresses. Wine and wine making -- Analysis -- Congresses.

Wine science : the application of science in wine : from vine to glass 3rd ed

Wine science : the application of science in wine : from vine to glass 3rd ed
Paper図書
by Jamie GoodeMitchell Beazley2021
Other Libraries in Japan
  • Subject HeadingWine and wine making Wine and wine making -- Analysis Wine and wine making -- Chemi...
  • Subject Heading (ID)Wine and wine making Wine and wine making -- Analysis Wine and wine making -- Chemi...

Report of analyses of wines and related products to determine lead content microform / Department of the Treasury, Bureau of Alcohol, Tobacco, and Firearms

Report of analyses of wines and related products to determine lead content microform / Department of the Treasury, Bureau of Alcohol, Tobacco, and Firearms
Microform図書
1991<YCA-T 70.2:W 72/2>
National Diet Library
  • Subject HeadingWine and wine making -- Analysis Alcoholic beverages -- Analys...

Wine quality : tasting and selection : pbk

Wine quality : tasting and selection : pbk
Paper図書
Keith GraingerWiley-Blackwellc2009
Other Libraries in Japan
  • Subject HeadingWine tasting Wine and wine making -- Analysis
  • Subject Heading (ID)Wine tasting Wine and wine making -- Analysis

Mass spectrometry in grape and wine chemistry : hbk

Mass spectrometry in grape and wine chemistry : hbk
Paper図書
Riccardo Flamini, Pietro TraldiJ. Wileyc2010
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis Wine and wine making -- Chemi...
  • Subject Heading (ID)Wine and wine making -- Analysis Wine and wine making -- Chemi...

Wine analysis and production

Wine analysis and production
Paper図書
Bruce W. Zoecklein ... [et al.]An Aspen Publicationc1999
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making -- Analysis

Wine analysis and production

Wine analysis and production
Paper図書
Bruce W. Zoecklein ... [et al.]Chapman & Hallc1995
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making -- Analysis

Red wine color : exploring the mysteries

Red wine color : exploring the mysteries
Paper図書
Andrew L. Waterhouse, editor, James A. Kennedy, editor ; sponsored by the ACS Division of Agricultural and Food ChemistryAmerican Chemical Societyc2004
Other Libraries in Japan
  • Subject HeadingWine -- Color -- Congresses Wine and wine making -- Analysis -- Congresses
  • Subject Heading (ID)Wine -- Color -- Congresses Wine and wine making -- Analysis -- Congresses

Production wine analysis

Production wine analysis
Paper図書
Bruce W. Zoecklein ... [et al.]Van Nostrand Reinholdc1990
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making -- Analysis

Methods for analysis of musts and wines 2nd ed

Methods for analysis of musts and wines 2nd ed
Paper図書
C.S. Ough and M.A. AmerineJ. Wiley1988
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making -- Analysis

Weinanalytik : gw : us

Weinanalytik : gw : us
Paper図書
A. RappSpringer1985
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making -- Analysis

Methods for analysis of musts and wines

Methods for analysis of musts and wines
Paper図書
M.A. Amerine and C.S. OughJ. Wileyc1980
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making -- Analysis

Wine and must analysis pbk

Wine and must analysis pbk
Paper図書
M.A. Amerine, C.S. OughWiley-Interscience1974
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis Wines Chemical analysis
  • Subject Heading (ID)Wine and wine making -- Analysis Wines Chemical analysis

Analyse des vins 2. éd. rev.

Analyse des vins 2. éd. rev.
Paper図書
Paul JaulmesLibrairie Poulain1951
Other Libraries in Japan
  • Subject HeadingWine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making -- Analysis

Tableaux synoptiques pour l'analyse des vins, de la bière, du cidre et du vinaigre.

Tableaux synoptiques pour l'analyse des vins, de la bière, du cidre et du vinaigre.
Paper図書
J. B. Baillière et Fils1909.<180-207>
National Diet Library
  • Subject HeadingWine and wine making -- Analysis. Fermentation.

Notice sur les instruments de précision appliqués à l'œnologie / construits par J. Dujardin. 3. éd.

Notice sur les instruments de précision appliqués à l'œnologie / construits par J. Dujardin. 3. éd.
Paper図書
J. Dujardin1900.<DL687-B21>
National Diet Library
  • Subject HeadingWine and wine making -- Equipment and supplies. Wine and wine making -- Analysis.

Traité complet de manipulation des vins : suivi d'une revue générale de la législation des boissons et d'une série de renseignements utiles concernant le commerce des vins et liqueurs / par A. Bedel. Nouv. éd. entièrement revue et considérablement augm.

Traité complet de manipulation des vins : suivi d'une revue générale de la législation des boissons et d'une série de renseignements utiles concernant le commerce des vins et liqueurs / par A. Bedel. Nouv. éd. entièrement revue et considérablement augm.
Paper図書
Garnier frères[19--?]<DL687-B18>
National Diet Library
  • Subject HeadingWine adulteration. Wine and wine making -- Analysis. Wine and wine making -- Law ...

Traité général de la vigne et des vins : étude complète au point de vue théorique et pratique de la vigne, de la vinification, des vins, des résidus de la vigne & des vins, de l'analyse des vins et des falsifications : méthodes de recherches et d'analyses précises et douteuses, description de tous les appareils employés, avec 120 figures dans le texte

Traité général de la vigne et des vins : étude complète au point de vue théorique et pratique de la vigne, de la vinification, des vins, des résidus de la vigne & des vins, de l'analyse des vins et des falsifications : méthodes de recherches et d'analyses précises et douteuses, description de tous les appareils employés, avec 120 figures dans le texte
Paper図書
par Emile ViardE. Viard1892
Other Libraries in Japan
  • Subject HeadingWine and wine making Viticulture Wine and wine making -- Analysis
  • Subject Heading (ID)Wine and wine making Viticulture Wine and wine making -- Analysis

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