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Handbook of drying of vegetables and vegetable products (Advances in drying science & technology)
Handbook of drying of vegetables and vegetable products (Advances in drying science & technology)
Paper
図書
edited by Min Zhang, Bhesh Bhandari, Zhongxiang Fang.
CRC Press, Taylor & Francis, Group
[2017]
<PC61-B10>
National Diet Library
Drying and roasting of cocoa and coffee (Advances in drying science and technology)
Drying and roasting of cocoa and coffee (Advances in drying science and technology)
Paper
図書
edited by Ching Lik Hii and Flávio Meira Borém.
CRC Press
[2020]
<PC61-D1>
National Diet Library
Title Heading
Advances in drying science & technology.
Reached to the end of result.
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