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Chemical analysis of food : techniques and applications
Second edition.
Chemical analysis of food : techniques and applications Second edition.
Paper
図書
edited by Yolanda Pico.
Academic Press
[2020]
<PC25-D12>
National Diet Library
Chemical analysis of food : techniques and applications
1st ed.
Chemical analysis of food : techniques and applications 1st ed.
Paper
図書
[edited by] Yolanda Picó.
Academic Press
2012.
<PC25-B52>
National Diet Library
Chemical analysis of food : techniques and applications
Chemical analysis of food : techniques and applications
Paper
図書
[edited by] Yolanda Picó
Academic Press, an imprint of Elsevier
2012
Other Libraries in Japan
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