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Handbook of seafood and seafood products analysis Second edition

Handbook of seafood and seafood products analysis Second edition
Paper図書
edited by Fidel Toldrá and Leo M.L. NolletCRC Press, Taylor & Francis Group2024<PC91-D2>
National Diet Library
  • Summary, etc."This 2nd edition of the Handbook of Seafood and Seafood Products Analysis brings together the work of 1...

Handbook of seafood and seafood products analysis / edited by Leo M.L. Nollet, Fidel Toldrá.

Handbook of seafood and seafood products analysis / edited by Leo M.L. Nollet, Fidel Toldrá.
Paper図書
CRC Pressc2010.<PC91-B1>
National Diet Library

Handbook of seafood and seafood products analysis

Handbook of seafood and seafood products analysis
Paper図書
editors, Leo M.L. Nollet, Fidel ToldráCRC Pressc2010
Other Libraries in Japan

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