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Progress in cereal chemistry and technology : proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982 / editors Jiři Holas, Jaroslav Kratochvil. (Developments in food science ; 5, pt. A-B)

Progress in cereal chemistry and technology : proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982 / editors Jiři Holas, Jaroslav Kratochvil. (Developments in food science ; 5, pt. A-B)
Paper図書
Elsevier1983.<M15-A2842>
National Diet Library

Cereals for food and beverages : recent progress in cereal chemistry and technology / edited by George E. Inglett, Lars Munck.

Cereals for food and beverages : recent progress in cereal chemistry and technology / edited by George E. Inglett, Lars Munck.
Paper図書
Academic Press1980.<PC25-40>
National Diet Library

Cereals for food and beverages : recent progress in cereal chemistry and technology

Cereals for food and beverages : recent progress in cereal chemistry and technology
Paper図書
edited by George E. Inglett, Lars MunckAcademic Press1980
Other Libraries in Japan

Progress in cereal chemistry and technology : proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982 est. v. 5A v. 5B

Progress in cereal chemistry and technology : proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982 est. v. 5A v. 5B
Paper図書
editors Jiři Holas, Jaroslav KratochvilElsevier1983
Other Libraries in Japan

Progress in cereal chemistry and technology est. v. 5A v. 5B (Developments in food science)

Progress in cereal chemistry and technology est. v. 5A v. 5B (Developments in food science)
Paper図書
editors Jiři HolasElsevier
Other Libraries in Japan

Developments in food science

Developments in food science
Paper図書
Elsevier Scientific Pub. Co
Other Libraries in Japan
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