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Studies on the α-amylase-inhibitory effects of chlorogenic acids from green coffee beans and anti-oxidative effects of coffee silverskin
Studies on the α-amylase-inhibitory effects of chlorogenic acids from green coffee beans and anti-oxidative effects of coffee silverskin
Paper
博士論文
Yusaku Narita [著]
[Yusaku Narita]
[2013]
<UT51-2013-B524>
National Diet Library
Author Heading
成田, 優作
コーヒー生豆由来クロロゲン酸のα‐アミラーゼ阻害効果およびコーヒーシルバースキンの抗酸化効果に関する研究
コーヒー生豆由来クロロゲン酸のα‐アミラーゼ阻害効果およびコーヒーシルバースキンの抗酸化効果に関する研究
Digital
博士論文
Narita, Yusaku
Kyoto University
2013-03-25
Available online
Other Libraries in Japan
Author Alias
成田, 優作
ナリタ, ユウサク
「センサ・マイクロマシンと応用システム」シンポジウム論文集
「センサ・マイクロマシンと応用システム」シンポジウム論文集
Recording Media
雑誌
電子資料
電気学会センサ・マイクロマシン部門 [編]
Institute of Electrical Engineers of Japan
c2009-
<YH247-299>
National Diet Library
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