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検索結果 3 件

Food-borne toxicants: formation, analysis, and toxicology : 254th American Chemical Society national meeting & exposition : Aug 2017, Washington, DC. (ACS Symposium Series ; 1306)

Food-borne toxicants: formation, analysis, and toxicology : 254th American Chemical Society national meeting & exposition : Aug 2017, Washington, DC. (ACS Symposium Series ; 1306)
紙図書
American Chemical Society[2019]<M17-21-202>
国立国会図書館全国の図書館
  • 著者標目Granvogl, Michael. MacMahon, Shaun, 1976-

Browned flavors: analysis, formation, and physiology : 250th American Chemical Society national meeting & exposition : 2015, Boston, MA. (ACS Symposium Series ; 1237)

Browned flavors: analysis, formation, and physiology : 250th American Chemical Society national meeting & exposition : 2015, Boston, MA. (ACS Symposium Series ; 1237)
紙図書
American Chemical Society[2016]<M17-19-1188>
国立国会図書館
  • 著者標目Granvogl, Michael. Peterson, Devin. Schieberle,...

Browned flavors : analysis, formation, and physiology

Browned flavors : analysis, formation, and physiology
紙図書
Michael Granvogl, Devin Peterson, Peter Schieberle, editor[s] ; sponsored by the ACS Division of Agricultural and Food ChemistryAmerican Chemical Societyc2016
全国の図書館
  • 著者標目Granvogl, Michael Peterson, Devin Schieberle, P...

検索結果は以上です。