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Composition of foods : raw, processed, prepared Reprint

Composition of foods : raw, processed, prepared Reprint
紙図書
by Bernice K. Watt and Annabel L. MerrillConsumer and Food Economics Institute, Agricultural Research Service, U. S. Dept. of Agriculture1975
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Composition of foods : pbk Rev (Agriculture handbook)

Composition of foods : pbk Rev (Agriculture handbook)
紙図書
by Bernice K. Watt and Annabel L. MerrillConsumer and Food Economics Institute, Agricultural Research Service, U.S. Dept. of Agriculture1963
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Composition of foods : raw, processed, prepared no.2 no.1 no.3 no.4 pt.18 no.01-02 Rev

Composition of foods : raw, processed, prepared no.2 no.1 no.3 no.4 pt.18 no.01-02 Rev
デジタル図書
by Bernice K. Watt and Annabel L. Merrill ; with the assistance of Rebecca K. Pecot ... [et al.]Consumer and Food Economics Institute, Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off.9999
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