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検索結果 11 件

Multicriteria-based ranking for risk management of food-borne parasites : report of a joint FAO/WHO Expert Meeting, 3-7 September 2012, FAO Headquarters, Rome, Italy. (Microbiological risk assessment series ; 23)

Multicriteria-based ranking for risk management of food-borne parasites : report of a joint FAO/WHO Expert Meeting, 3-7 September 2012, FAO Headquarters, Rome, Italy. (Microbiological risk assessment series ; 23)
紙図書
World Health Organization2014.<EG211-B940>
国立国会図書館全国の図書館
  • 件名...es. Parasites. Food contamination--Risk assessment. Food industry and trade--Risk...

Food safety after Fukushima : scientific citizenship and the politics of risk

Food safety after Fukushima : scientific citizenship and the politics of risk
紙図書
Nicolas Sternsdorff-Cisterna.University of Hawaiʻi Press[2019]<SC186-B78>
国立国会図書館全国の図書館

Risk characterization of microbiological hazards in food : guidelines. (Microbiological risk assessment series ; 17)

Risk characterization of microbiological hazards in food : guidelines. (Microbiological risk assessment series ; 17)
紙図書
World Health Organization2009.<EG211-B665>
国立国会図書館

Risk assessment methods for biological and chemical hazards in food : hbk

Risk assessment methods for biological and chemical hazards in food : hbk
紙図書
edited by Fernando Pérez-RodríguezCRC Press2021 [i.e. 2020]
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Viruses in food : scientific advice to support risk management activities : meeting report. (Microbiological risk assessment series ; 13)

Viruses in food : scientific advice to support risk management activities : meeting report. (Microbiological risk assessment series ; 13)
紙図書
World Health Organization2008.<EG211-B550>
国立国会図書館

Viruses in food : scientific advice to support risk management activities : meeting report : WHO : FAO

Viruses in food : scientific advice to support risk management activities : meeting report : WHO : FAO
紙図書
World Health Organization2008
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Microbiological hazards in fresh leafy vegetables and herbs : meeting report : WHO : FAO

Microbiological hazards in fresh leafy vegetables and herbs : meeting report : WHO : FAO
紙図書
World Health Organization2008
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FAO biosecurity toolkit.

FAO biosecurity toolkit.
紙図書
Biosecurity Priority Area for Interdisciplinary Action, Food and Agriculture Organization of the United Nations2007.<A161-B586>
国立国会図書館

Food safety after Fukushima : scientific citizenship and the politics of risk : pbk

Food safety after Fukushima : scientific citizenship and the politics of risk : pbk
紙図書
Nicolas Sternsdorff-CisternaUniversity of Hawaiʻi Pressc2019
全国の図書館

Food safety after Fukushima : scientific citizenship and the politics of risk : cloth

Food safety after Fukushima : scientific citizenship and the politics of risk : cloth
紙図書
Nicolas Sternsdorff-CisternaUniversity of Hawaiʻi Pressc2019
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Risk assessment of phytochemicals in food : novel approaches : symposium : pbk

Risk assessment of phytochemicals in food : novel approaches : symposium : pbk
紙図書
editors, DFG Senate Commission on Food Safety (SKLM) ; editorial committee, Gerhard Eisenbrand (chairman), Jan Hengstler ... [et al.] ; scientists of the SKLM Secretariat: Sabine Guth, Michael Habermeyer and Barbara Kochte-ClemensWiley-VCHc2010
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