edited by Y.H. Hui, E. Özgül Evranuz; associate editors, Gökhon Bingöl, Hüseyin Erten, María Eugenia Jaramillo-Flores.CRC Press[2016]<PC61-B8>
国立国会図書館全国の図書館
edited by Y.H. Hui, E. Özgül Evranuz ; associate editors, Gökhan Bingöl, Hüseyin Erten, María Eugenia Jaramillo-FloresCRCc2016
全国の図書館
edited by Y. H. Hui ... [et al.]Marcel Dekkerc2004
全国の図書館
editors, Steven R. Tannenbaum, Pieter WalstraM. Dekker
全国の図書館
- 目次・記事...ing food aroma Handbook of vegetable preservation and processing Genetic variation in taste se...
- 関連情報...ing food aroma Handbook of vegetable preservation and processing Genetic variation in taste se...