小学生の着実な調理技能習得に向けての教育方法の検討 : 包丁技能を中心に

Journal name: 茨城大学教育実践研究 Studies in teaching strategies, Ibaraki University / 茨城大学教育学部附属教育実践総合センター編 (29):2010.11

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Material Type: 記事
Title: 小学生の着実な調理技能習得に向けての教育方法の検討 : 包丁技能を中心に
Author/Editor: 星さやか
西川陽子
Author Heading: 星さやか
西川陽子
Alternative Title: A study on systematic education to master the basics of cooking : Focusing on cutting skill
Periodical title: 茨城大学教育実践研究 Studies in teaching strategies, Ibaraki University / 茨城大学教育学部附属教育実践総合センター編
No. or year of volume/issue: (29):2010.11
Issue: 29
Pages: 111-120
Publication date of volume/issue (W3CDTF): 2010-11
ISSN (Periodical Title): 1883-3004
ISSN-L (Periodical Title): 1883-3004
Publication (Periodical Title): 水戸 : 茨城大学教育学部附属教育実践総合センター
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 包丁技能
技能習得教育
家庭科教育
調理実習
NDLC: ZF1
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: YH247-791
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 024880638
http://id.ndl.go.jp/bib/024880638
Bibliographic Record Category (NDL): 632