ウメ'南高'における光条件,土壌の違いが梅酒の香気,苦味および機能性成分に及ぼす影響

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Material Type: 記事
Title: ウメ'南高'における光条件,土壌の違いが梅酒の香気,苦味および機能性成分に及ぼす影響
Author/Editor: 土田靖久
大江孝明
岡室美絵子
Author Heading: 土田靖久
大江孝明
岡室美絵子
Alternative Title: Influence of Light Condition and Soil Type on Aroma, Bitter and Functional Components of Processed Ume Liqueur in Japanese Apricot (Prunus mume Sieb.et Zucc.) 'Nanko'
Periodical title: 日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編]
No. or year of volume/issue: 110(7):2015.7
Volume: 110
Issue: 7
Pages: 489-495
Publication date of volume/issue (W3CDTF): 2015-07
ISSN (Periodical Title): 0914-7314
ISSN-L (Periodical Title): 0914-7314
Publication (Periodical Title): 東京 : 日本醸造協会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP15
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z17-416
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 026624091
http://id.ndl.go.jp/bib/026624091
Bibliographic Record Category (NDL): 632