ウンシュウミカン中のβ-クリプトキサンチン測定法の室間共同試験による妥当性確認
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- Material Type
- 記事
- Author/Editor
- 熊谷 雅孝門倉 雅史水田 賢司田中 真澄生駒 吉識鈴木 忠直安井 明美
- Alternative Title
- Validation of a Method for Determination of β-cryptoxanthin in Satsuma Mandarin (Citrus unshiu Marc.) by Interlaboratory Study
- Periodical title
- 日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編
- No. or year of volume/issue
- 63(10)=694:2016.10
- Volume
- 63
- Issue
- 10
- Sequential issue number
- 694