Volume number21号 2016年
米の早炊きに関する炊...

米の早炊きに関する炊飯工程の検討

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米の早炊きに関する炊飯工程の検討

Call No. (NDL)
Z72-G714
Bibliographic ID of National Diet Library
028782310
Material type
記事
Author
伊藤 正江ほか
Publisher
大府 : 至学館大学健康科学研究所
Publication date
2016
Material Format
Paper
Journal name
至学館大学健康科学研究所年報 / 至学館大学健康科学研究所 編 (21):2016
Publication Page
p.11-16
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Paper

Material Type
記事
Author/Editor
伊藤 正江
三矢 誠
服部 辰雄
柵木 嘉和
横山 次郎
吉田 衣里
Alternative Title
Examination of cooking process in the fast cooking of rice
Periodical title
至学館大学健康科学研究所年報 / 至学館大学健康科学研究所 編
No. or year of volume/issue
(21):2016
Issue
21
Pages
11-16
Publication date of volume/issue (W3CDTF)
2016