Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
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CiNii Research
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 西村 耕作東矢 圭右上島 直生阿部 竜也保川 清
- Alternative Title
- イチジク由来タンパク質分解酵素の品種特性 イチジク ユライ タンパクシツ ブンカイ コウソ ノ ヒンシュ トクセイ
- Periodical title
- 研究報告書 = Report of Toyo Institute of Food Technology / 東洋食品研究所 [編]
- No. or year of volume/issue
- (33):2019・20
- Issue
- 33
- Pages
- 23-33
- Publication date of volume/issue (W3CDTF)
- 2019