Holdings of Libraries in Japan
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 吉村 明浩澤井 美伯久松 賢太郎岡田 陽子正木 和夫周 延五島 徹也赤尾 健
- Alternative Title
- Development of Highly Ethyl Caproate-producing Sake Yeast Strain G(5)
- Periodical title
- 岐阜県食品科学研究所研究報告 = Reports of Gifu Prefectural Research Institute for Food Sciences / 岐阜県食品科学研究所 編
- No. or year of volume/issue
- (2):2020年度
- Issue
- 2
- Pages
- 1-3
- Publication date of volume/issue (W3CDTF)
- 2020