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雑誌

岐阜県食品科学研究所研究報告

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岐阜県食品科学研究所研究報告 = Reports of Gifu Prefectural Research Institute for Food Sciences

Call No. (NDL)
Z74-L76
Bibliographic ID of National Diet Library
030418230
Material type
雑誌
Publisher
岐阜県食品科学研究所
Publication date
2020-
Publication Frequency
年刊
Material Format
Paper
Publication
継続刊行中
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Notes on use

Holding issue:

1号 (平成31年度)-

Volume Range:

1号 (平成31年度)-

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Paper

Material Type
雑誌
ISSN
2435-7405
ISSN-L
2435-7405
Title Transcription
ギフケン ショクヒン カガク ケンキュウジョ ケンキュウ ホウコク
Author/Editor
岐阜県食品科学研究所 編
Author Heading
岐阜県食品科学研究所 ギフケン ショクヒン カガク ケンキュウジョ ( 001358568 )Authorities
Publication, Distribution, etc.
Publication Date
2020-
Publication Date (W3CDTF)
2020