雑誌冷凍
Volume number85(993) 2010.7
冷凍すり身の製造法

冷凍すり身の製造法 (特集 冷凍すり身の最新事情)

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冷凍すり身の製造法

(特集 冷凍すり身の最新事情)

Call No. (NDL)
Z16-454
Bibliographic ID of National Diet Library
10776717
Material type
記事
Author
清原 満
Publisher
東京 : 日本冷凍空調学会
Publication date
2010-07
Material Format
Paper
Journal name
冷凍 = Refrigeration 85(993) 2010.7
Publication Page
p.557~564
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Paper

Material Type
記事
Author/Editor
清原 満
Author Heading
Alternative Title
Method of producing frozen surimi
Periodical title
冷凍 = Refrigeration
No. or year of volume/issue
85(993) 2010.7
Volume
85
Issue
993