食品衛生講座(第5回)ノロウイルスの基礎知識

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Material Type: 記事
Title: 食品衛生講座(第5回)ノロウイルスの基礎知識
Author/Editor: 吉浪誠
Author Heading: 吉浪誠
Periodical title: 味噌の科学と技術 / 編集委員会編
No. or year of volume/issue: 56(5) (通号 639) 2008.9
Volume: 56
Issue: 5
Sequential issue number: 639
Pages: 212～217
Publication date of volume/issue (W3CDTF): 2008-09
ISSN (Periodical Title): 0369-1047
ISSN-L (Periodical Title): 0369-1047
Publication (Periodical Title): 東京 : 全国味噌技術会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP34
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z17-411
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 9654526
http://id.ndl.go.jp/bib/9654526
Bibliographic Record Category (NDL): 632