Jump to main content
Volume number54(7)-54(12) 19760700-19761200(総目次54巻共)

醗酵工学雑誌 54(7)-54(12) 19760700-19761200(総目次54巻共)

Icons representing 雑誌

醗酵工学雑誌 = Journal of fermentation technology

54(7)-54(12) 19760700-19761200(総目次54巻共)

Call No. (NDL)
Z17-395
Bibliographic ID of National Diet Library
000000019711
Material type
雑誌
Publisher
日本醗酵工学会
Publication date
1976
Publication Frequency
-
Material Format
Paper
Capacity, size, etc.
26cm
NDC
-
View All

Notes on use

Volume Range:

22巻8号-54巻12号

Note (General):

本タイトル等は最新号による

Search by Bookstore

Table of Contents

Provided by:国立国会図書館雑誌記事索引Link to Help Page

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
雑誌
Title Transcription
ハッコウ コウガク ザッシ
Volume
54(7)-54(12) 19760700-19761200(総目次54巻共)
Author Heading
日本醗酵工学会 ニホン ハッコウ コウガッカイ ( 00705558 )Authorities
Publication, Distribution, etc.
Publication Date
1976
Publication Date (W3CDTF)
1976
Year and volume of publication
22巻8号-54巻12号
Size
26cm