山梨県食品工業指導所研究報告

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山梨県食品工業指導所研究報告

Call No. (NDL): Z17-701
Bibliographic ID of National Diet Library: 000000026341
Persistent ID (NDL): info:ndljp/pid/2384491

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Material type: 雑誌

Publisher: 山梨県工業技術センター

Publication date: [1968]-1986

Publication Frequency: 年刊

Material Format: Paper・Digital

Publication: 刊行終了

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Notes on use

Holding issue：: 2号(昭和44年度)-18号(昭和60年度)

Volume Range：: [1号(昭和43年度)]-18号(昭和60年度)

Note (Suspension or discontinuance of Publication)：: 以後廃刊

Note (General)：: 本タイトル等は最新号による編者および出版者: 17号 (昭和59年度) まで山梨県食品工業指導所

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Paper Digital

Material Type: 雑誌
ISSN: 0388-9297
ISSN-L: 0388-9297
Title: 山梨県食品工業指導所研究報告
Title Transcription: ヤマナシケンショクヒンコウギョウシドウショケンキュウホウコク
Author/Editor: 山梨県工業技術センター [編]
Author Heading: 山梨県工業技術センターヤマナシケンコウギョウギジュツセンター
Publication, Distribution, etc.: 石和町 (山梨県) : 山梨県工業技術センター
Publication Date: [1968]-1986
Publication Date (W3CDTF): 1968
1986
Publication status: 刊行終了
Publication frequency: 年刊
Year and volume of publication: [1号(昭和43年度)]-18号(昭和60年度)
Note (Suspension or discontinuance of publication): 以後廃刊
Extent: 冊
Size: 26cm
Alternative Title: Report of the Institute for Wine and Food Technology,Yamanashi Prefecture Report of the Institute for Wine and Food Technology,Yamanashi Prefecture
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP34
Note (General): 本タイトル等は最新号による
編者および出版者: 17号 (昭和59年度) まで山梨県食品工業指導所
Note (Article): 雑誌記事索引採録あり
Adopted period (Article): 国立国会図書館雑誌記事索引 (通号: 11) 1979.12～(通号: 18) 1986.12
Holding library: 国立国会図書館
Year and volume of holding: 2号(昭和44年度)-18号(昭和60年度)
Call No.: Z17-701
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000026341
http://id.ndl.go.jp/bib/000000026341
National Bibliography No. (JPNO): 00026728
Cataloging Rule: National Diet Library Cataloging Rules for Serials
Bibliographic Record Category (NDL): 131