酒水製造書 : 化学捷径 附・氷之事
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Table of Contents
Provided by:国立国会図書館デジタルコレクションLink to Help Page
標題
目次
一 橙酒を製する法
二 平菓酒を製する法
三 桃酒を製する法
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- Material Type
- 図書
- Title
- Title Transcription
- シュスイ セイゾウショ : カガク ショウケイ フ コオリ ノ コト
- Author/Editor
- ヘンリー・カリーベールド 著小泉晴江 訳
- Author Heading
- Karîbêrudo, Henrî Kariberudo, Henri ( 00770165 )Authorities小泉, 晴江 コイズミ, セイコウ ( 00493337 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 明6
- Publication Date (W3CDTF)
- 1873
- Extent
- 25丁
- Size
- 19cm