清酒品評会受賞清酒解説集 : 醸造協会主催第二回
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Table of Contents
Provided by:国立国会図書館デジタルコレクションLink to Help Page
標題紙
目次
(一) 酒銘及製造場/1p
(二) 製造方法/67p
(三) 酒母醪ノ熟成期及最高温度/239p
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Bibliographic Record
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- Material Type
- 図書
- Title Transcription
- セイシュ ヒンピョウカイ ジュショウ セイシュ カイセツシュウ : ジョウゾウ キョウカイ シュサイ ダイ ニカイ
- Author Heading
- 醸造協会 ジョウゾウ キョウカイ ( 00770167 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 明43.3
- Publication Date (W3CDTF)
- 1910
- Extent
- 440p
- Size
- 23cm
- Place of Publication (Country Code)
- JP