西洋料理法(日用百科全書 ; 第13編)

Notes on use

Search by Bookstore

Provided by：国立国会図書館デジタルコレクション

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

other

Sanko Library Collection Search
Paper
Call No.：
ﾗｶ3-39ｽ
Sanko Library Collection Search
CiNii Research
Search Service
Paper
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

Mina Search
- プレーンテキスト
  Registered users of Mina Search can download or stream this content.

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
Title: 西洋料理法
Title Transcription: セイヨウリョウリホウ
Author/Editor: 大橋又太郎編
Series Title: 日用百科全書 ; 第13編
Author Heading: 大橋, 乙羽, 1869-1901 オオハシ, オトワ, 1869-1901 ( 00058632 )Authorities
Publication, Distribution, etc.: 東京 : 博文館
Publication Date: 明29.7
Publication Date (W3CDTF): 1896
Extent: 246p
Size: 23cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 596
Target Audience: 一般
Note (General): 付: 長崎料理法
Holding library: 国立国会図書館
Call No.: 45-184
Other Form Call No. (NDL): YDM68867
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000486620
http://id.ndl.go.jp/bib/000000486620
National Bibliography No. (JPNO): 40069194
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111