台所改良 : 家庭宝典
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Table of Contents
Provided by：国立国会図書館デジタルコレクションLink to Help Page
標題
目次
台所の設備
第一 食物は如何なる台所にて料理すべきか/1
第二 何を第一に改良すべきか/3
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Kyushu
福岡県立図書館
Paper- Call No.：
- 59//ﾊ234
- Book Registration Number：
- 1101859359
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Bibliographic Record
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- Material Type
- 図書
- Title
- Title Transcription
- ダイドコロ カイリョウ : カテイ ホウテン
- Author/Editor
- 天野誠斎 著
- Author Heading
- 天野, 誠斎 アマノ, セイサイ ( 00348293 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 明40.9
- Publication Date (W3CDTF)
- 1907
- Extent
- 226p
- Size
- 23cm