海軍五等主厨厨業教科書

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海軍五等主厨厨業教科書

Call No. (NDL): 318-380
Other Form Call No. (NDL): YD5-H-318-380
Bibliographic ID of National Diet Library: 000000558337
Persistent ID (NDL): info:ndljp/pid/941875

Material type: 図書

Author: 海軍教育本部編

Publisher: 帝国海軍社出版部

Publication date: 大正7

Material Format: Microform・Digital

Capacity, size, etc.: 134, 11p 図版12枚 ; 19cm

NDC: 397

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Table of Contents

Provided by：国立国会図書館デジタルコレクション

標題
目次
第一章　總論/1p
第一節　厨業トハ何ソ/1p
第二節　調理ノ目的竝效用/1p

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Bibliographic Record

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Microform Digital

Material Type: 図書
Title: 海軍五等主厨厨業教科書
Title Transcription: カイグンゴトウシュチュウチュウギョウキョウカショ
Author/Editor: 海軍教育本部編
Author Heading: 海軍教育本部カイグンキョウイクホンブ ( 00389240 )Authorities
Publication, Distribution, etc.: 東京 : 帝国海軍社出版部
Publication Date: 大正7
Publication Date (W3CDTF): 1918
Extent: 134, 11p 図版12枚
Size: 19cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 397
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: 318-380
Other Form Call No. (NDL): YD5-H-318-380
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000558337
http://id.ndl.go.jp/bib/000000558337
National Bibliography No. (JPNO): 43010766
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111