和洋料理の仕方 : 新しき研究

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国立国会図書館デジタルコレクション

和洋料理の仕方 : 新しき研究

Call No. (NDL): 395-231
Other Form Call No. (NDL): YD5-H-395-231
Bibliographic ID of National Diet Library: 000000579794
Persistent ID (NDL): info:ndljp/pid/964739

Material type: 図書

Author: 村井政善著

Publisher: 石塚松雲堂

Publication date: 大正11

Material Format: Microform・Digital

Capacity, size, etc.: 762p ; 19cm

NDC: 596

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Table of Contents

標題
目次
序
料理の目的/1
経済と心得/2

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Bibliographic Record

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Microform Digital

Material Type: 図書
Title: 和洋料理の仕方 : 新しき研究
Title Transcription: ワヨウリョウリノシカタ : アタラシキケンキュウ
Author/Editor: 村井政善著
Author Heading: 村井, 政善, -1937 ムライ, マサヨシ, -1937 ( 00390843 )Authorities
Publication, Distribution, etc.: 東京 : 石塚松雲堂
Publication Date: 大正11
Publication Date (W3CDTF): 1922
Extent: 762p
Size: 19cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 596
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: 395-231
Other Form Call No. (NDL): YD5-H-395-231
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000579794
http://id.ndl.go.jp/bib/000000579794
National Bibliography No. (JPNO): 43032392
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111