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図書

和洋菓子調製法 : 家庭実用

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和洋菓子調製法 : 家庭実用

Call No. (NDL)
596-A34ウ
Other Form Call No. (NDL)
YD5-H-596-A34ウ
Bibliographic ID of National Diet Library
000000593259
Persistent ID (NDL)
info:ndljp/pid/981108
Material type
図書
Author
秋穂益実 著
Publisher
東京割烹女学校
Publication date
大正3
Material Format
Microform・Digital
Capacity, size, etc.
185p 肖像 ; 19cm
NDC
596
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 日本菓子之部

  • 總論/1

  • 製菓用器具及諸材料/3

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
ワヨウガシ チョウセイホウ : カテイ ジツヨウ
Author/Editor
秋穂益実 著
Author Heading
秋穂, 益実, 1864-1921 アキホ, マスミ, 1864-1921 ( 00427278 )Authorities
Publication, Distribution, etc.
Publication Date
大正3
Publication Date (W3CDTF)
1914
Extent
185p 肖像
Size
19cm