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図書

麺麭製造に大豆粉並に玉蜀黍粉の応用に就て

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麺麭製造に大豆粉並に玉蜀黍粉の応用に就て

Call No. (NDL)
524-545
Other Form Call No. (NDL)
YD5-H-524-545
Bibliographic ID of National Diet Library
000000593723
Persistent ID (NDL)
info:ndljp/pid/981579
Material type
図書
Author
照内豊 等著
Publisher
食養研究会
Publication date
大正15
Material Format
Microform・Digital
Capacity, size, etc.
10p ; 23cm
NDC
588
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
パン セイゾウ ニ ダイズコ ナラビニ トウモロコシコ ノ オウヨウ ニ ツイテ
Author/Editor
照内豊 等著
Author Heading
照内, 豊, 1873-1936 テルウチ, ユタカ, 1873-1936 ( 00313595 )Authorities
Publication, Distribution, etc.
Publication Date
大正15
Publication Date (W3CDTF)
1926
Extent
10p
Size
23cm