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飲食物の衛生法規(日本料理研究会叢書 ; 第1篇)

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Material Type: 図書
Title: 飲食物の衛生法規
Title Transcription: インショクブツノエイセイホウキ
Author/Editor: 三雲隆三郎述
Series Title: 日本料理研究会叢書 ; 第1篇
Author Heading: 三雲, 隆三郎, 1898-1971 ミクモ, リュウザブロウ, 1898-1971 ( 00043372 )Authorities
Publication, Distribution, etc.: 東京 : 日本料理研究会
Publication Date: 昭和15
Publication Date (W3CDTF): 1940
Extent: 70p
Size: 19cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 498.5
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: 特244-497
Other Form Call No. (NDL): YD5-H-特244-497
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000625078
http://id.ndl.go.jp/bib/000000625078
National Bibliography No. (JPNO): 44024544
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111