Jump to main content

図書

化学醤油と代用原料仕込法 2版

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

Available with Digitized Contents Transmission Service

Find on the publisher's website

国立国会図書館デジタルコレクション

Available for viewing via the Digitized Contents Transmission Service for Individuals to official registered users of the NDL, who resides in Japan.

Become an official registered user >

Log in >

化学醤油と代用原料仕込法2版

Call No. (NDL)
特230-974
Other Form Call No. (NDL)
YD5-H-特230-974
Bibliographic ID of National Diet Library
000000646149
Persistent ID (NDL)
info:ndljp/pid/1053746
Material type
図書
Author
深井冬史 講述
Publisher
今野商店出版部
Publication date
昭和15
Material Format
Microform・Digital
Capacity, size, etc.
164p ; 23cm
NDC
588
View All

Search by Bookstore

Search by Bookstore

Read this material in an accessible format.

View materials in accessible formats for people with print disabilities (1Type)

Table of Contents

Provided by：国立国会図書館デジタルコレクションLink to Help Page

  • 標題

  • 目次

  • 化學醤油

  • 化學醤油の目標/1

  • 損失の多い釀造醤油/3

Search by Bookstore

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title
化学醤油と代用原料仕込法
Title Transcription
カガク ショウユ ト ダイヨウ ゲンリョウ シコミホウ
Author/Editor
深井冬史 講述
Edition
2版
Author Heading
深井, 冬史, -1975 フカイ, トウシ, 1975 ( 00013567 )Authorities
Publication, Distribution, etc.
大阪 : 今野商店出版部
Publication Date
昭和15
Publication Date (W3CDTF)
1940
Extent
164p