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図書

缶詰壜詰の知識 (水産実用叢書 ; 第10輯)

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缶詰壜詰の知識(水産実用叢書 ; 第10輯)

Call No. (NDL)
a578-54
Other Form Call No. (NDL)
YD5-H-a578-54
Bibliographic ID of National Diet Library
000000863342
Persistent ID (NDL)
info:ndljp/pid/1161166
Material type
図書
Author
松浦寛 著
Publisher
北方出版社
Publication date
1949
Material Format
Microform・Digital
Capacity, size, etc.
106p ; 18cm
NDC
588.9
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 第一章 總論

  • 一、 なぜ罐詰は生れたか/7

  • 二、 かく食物は腐敗する/8

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    667.9/MA
    Book Registration Number:
    1103320683

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
カンズメ ビンズメ ノ チシキ
Author/Editor
松浦寛 著
Author/Editor (Series Title)
北海道水産試験場 編
Author Heading
松浦, 寛 マツウラ, ヒロシ ( 00042668 )Authorities
Publication, Distribution, etc.
Publication Date
1949
Publication Date (W3CDTF)
1949