食品と栄養の化学 [第2] (各論篇)

The cover of this title could differ from library to library.

Available with Digitized Contents Transmission Service

国立国会図書館デジタルコレクション

Available for viewing via the Digitized Contents Transmission Service for Individuals to official registered users of the NDL, who resides in Japan.

食品と栄養の化学. [第2] (各論篇)

Search by Bookstore

Provided by：国立国会図書館デジタルコレクション

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

Kanto

Shikoku

Mina Search
- プレーンテキスト
  Registered users of Mina Search can download or stream this content.

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
Title: 食品と栄養の化学
Title Transcription: ショクヒントエイヨウノカガク
Volume: [第2] (各論篇)
Author/Editor: 横山正実著
Author Heading: 横山, 正実, 1905-1992 ヨコヤマ, マサミ, 1905-1992 ( 00096332 )Authorities
Publication, Distribution, etc.: 東京 : 三共出版
Publication Date: 1955
Publication Date (W3CDTF): 1955
Extent: 160p
Size: 22cm
Alternative Title: 各論篇
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食品化学ショクヒンカガク ( 00572189 )Authorities
栄養エイヨウ ( 00561876 )Authorities
NDC: 498.55
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: 498.55-Y735s
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000884144
http://id.ndl.go.jp/bib/000000884144
National Bibliography No. (JPNO): 52001177
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111