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図書

味なもの

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味なもの

Call No. (NDL)
596-Y752a
Bibliographic ID of National Diet Library
000000901169
Persistent ID (NDL)
info:ndljp/pid/2463156
Material type
図書
Author
読売新聞社会部 編
Publisher
現代思潮社
Publication date
1953
Material Format
Paper・Digital
Capacity, size, etc.
256p 図版 ; 19cm
NDC
596
View Details

Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 序にかえて 原四郞

    p3

  • "世人奉仕"に洋菓子【袙水堂】 三宅邦子

    p17

  • 学生時代の想い出・鯉料理【川甚】 黑川武雄

    p20

  • 淡白な風味"あいがも料理"【鳥安】 宮本三郞

    p23

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Northern Japan

Kanto

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
アジナ モノ
Author/Editor
読売新聞社会部 編
Author Heading
読売新聞社 ヨミウリ シンブンシャ ( 00259670 )Authorities
Publication, Distribution, etc.
Publication Date
1953
Publication Date (W3CDTF)
1953
Extent
256p 図版
Size
19cm
Place of Publication (Country Code)
JP
Text Language Code
jpn
Subject Heading
料理 リョウリ ( 00569854 )Authorities
NDC
Target Audience
一般
Holding library
国立国会図書館
Call No.
596-Y752a
Data Provider (Database)
国立国会図書館 : 国立国会図書館蔵書
Bibliographic ID (NDL)
000000901169
National Bibliography No. (JPNO)
53005234
Cataloging Rule
Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL)
111

Digital

Persistent ID (NDL)
info:ndljp/pid/2463156
Collection (Materials For Handicapped People:1)
Collection (Materials For Handicapped People:2)
Collection (particular)
国立国会図書館デジタルコレクション > デジタル化資料 > 図書
Producer
国立国会図書館
Production year (W3CDTF)
2011-03-31
Date Accepted (W3CDTF)
2011-08-18T20:21:49+09:00
Format (IMT)
image/jp2
Access Restrictions
国立国会図書館内限定公開
Service for the Digitized Contents Transmission Service
図書館・個人送信対象
Availability of remote photoduplication service
Call No.
596-Y752a
Original Material (JPNO)
53005234
Data Provider (Database)
国立国会図書館 : 国立国会図書館デジタルコレクション