図書
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新しい製餡

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新しい製餡

Call No. (NDL)
588.3-Ka419a
Bibliographic ID of National Diet Library
000000969121
Persistent ID (NDL)
info:ndljp/pid/2483885
Material type
図書
Author
金子倉吉 編
Publisher
製菓実験社
Publication date
1957
Material Format
Paper・Digital
Capacity, size, etc.
119p (図版共) ; 21cm
NDC
588.3
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Table of Contents

  • 目次

  • はじめに

    p7

  • 1、 総論

    p15

  • 1、 製饀について

    p15

  • 2、 製饀を怠り勝ちになるのは

    p15

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
アタラシイ セイアン
Author/Editor
金子倉吉 編
Author Heading
金子, 倉吉 カネコ, クラキチ ( 00026332 )Authorities
Publication, Distribution, etc.
Publication Date
1957
Publication Date (W3CDTF)
1957
Extent
119p (図版共)
Size
21cm