系統中国料理
Available with Digitized Contents Transmission Service
NDL Digital Collections
Available for viewing via the Digitized Contents Transmission Service for Individuals to official registered users of the NDL, who resides in Japan.
Search by Bookstore
Read this material in an accessible format.
Table of Contents
目次
序文 大岡蔦枝
p1
序文 西尾蕙
p2
本書に用いた計量器とその容量
p22
第1章 料理を作る心構え
p23
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Northern Japan
北海道立図書館
Paper- Call No.：
- ５９６．１２／ＫＵ
- Book Registration Number：
- 1103116933
Kanto
千葉県立中央図書館
Paper- Call No.：
- 59612/KU72/
- Book Registration Number：
- 9103444743
Kinki
大阪府立中央図書館
Paper- Call No.：
- 593/699/#
- Book Registration Number：
- 1512163559
堺市立中央図書館
Paper- Call No.：
- 596.22/ｸ/8
- Book Registration Number：
- 110066214
Chugoku
鳥取県立図書館
Paper- Call No.：
- 596.2-ｸﾛﾀ-一般Ｈ
- Book Registration Number：
- 113601027
Search by Bookstore
Read in Disability Resources
- Mina Search
- プレーンテキスト
Registered users of Mina Search can download or stream this content.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title
- Title Transcription
- ケイトウ チュウゴク リョウリ
- Author/Editor
- 黒田キミ子 著
- Author Heading
- 黒田, きみ子 クロダ, キミコ ( 00038110 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1957
- Publication Date (W3CDTF)
- 1957
- Extent
- 246p 図版
- Size
- 22cm