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図書

醸界の展望

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醸界の展望

Call No. (NDL)
588.5-E85z
Bibliographic ID of National Diet Library
000000984763
Persistent ID (NDL)
info:ndljp/pid/2486604
Material type
図書
Author
江田喜寿記念刊行会 編
Publisher
明文堂
Publication date
1950
Material Format
Paper・Digital
Capacity, size, etc.
406p 図版 ; 22cm
NDC
588.5
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Detailed bibliographic record

Contents：

論説 酒精醗酵の理論(大谷義夫) 最近の米国酒精醗酵工業に就いて(麻生清) アルコール工場管理法(市野一磨) 学術報文 微生物の拮抗作用と其の一例(斎藤賢道) 酒造の規範二十則(小穴富司雄) 清酒醪の研究(杉山晋朔) ヂアスターゼ資源としての糸状菌類の再検討(北原覚雄) 醋酸菌の酸化反応への応用(寺...

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Table of Contents

Provided by：国立国会図書館デジタルコレクションLink to Help Page

  • 釀界の展望 目次

  • 論說

  • 酒精醱酵の理論 大谷義夫

    p3

  • 最近の米國酒精醱酵工業に就いて 麻生淸

    p14

  • アルコール工場管理法 市野一磨

    p20

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Tokai-Hokuriku

  • 愛知県図書館

    Paper
    Call No.：
    588.5-ｴ
    Book Registration Number：
    1101052024
    愛知県図書館

Shikoku

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Bibliographic Record

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Paper Digital

Material Type
図書
Title
醸界の展望
Title Transcription
ジョウカイ ノ テンボウ
Author/Editor
江田喜寿記念刊行会 編
Author Heading
江田, 鎌治郎, 1870-1957 エタ, カマジロウ, 1870-1957 ( 00005648 )Authorities
江田喜寿記念刊行会 エタ キジュ キネン カンコウカイ ( 00777905 )Authorities
Publication, Distribution, etc.
東京 : 明文堂
Publication Date
1950
Publication Date (W3CDTF)
1950
Extent
406p 図版
Size
22cm