図書

蛋白必要量 : F.A.O.蛋白必要量委員会報告

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

Available with Digitized Contents Transmission Service

Find on the publisher's website

国立国会図書館デジタルコレクション

Available for viewing via the Digitized Contents Transmission Service for Individuals to official registered users of the NDL, who resides in Japan.

Become an official registered user >

Log in >

蛋白必要量 : F.A.O.蛋白必要量委員会報告

Call No. (NDL)
498.55-Ko548t-Y
Bibliographic ID of National Diet Library
000000986079
Persistent ID (NDL)
info:ndljp/pid/1377175
Material type
図書
Author
吉村寿人 訳
Publisher
第一出版
Publication date
1958
Material Format
Paper・Digital
Capacity, size, etc.
72p ; 21cm
NDC
498.55
View All

Notes on use

Note (General)：

1955年10月24-31日 ローマにて開催

Search by Bookstore

Search by Bookstore

Read this material in an accessible format.

View materials in accessible formats for people with print disabilities (1Type)

Table of Contents

  • 目次

  • 序論

    p1

  • 第I章 基礎概念

    p5

  • 第II章 必要量の定義

    p14

  • 第III章 比較蛋白の平均最小必要量

    p21

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

other

  • 農林水産関係試験研究機関総合目録

    Search Service
    Paper
    You can check the holdings of institutions and databases with which 農林水産関係試験研究機関総合目録 is linked at the site of 農林水産関係試験研究機関総合目録.
    Check the holdings of this book

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
    Check the holdings of this book

Search by Bookstore

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title
蛋白必要量 : F.A.O.蛋白必要量委員会報告
Title Transcription
タンパク ヒツヨウリョウ : F A O タンパク ヒツヨウリョウ イインカイ ホウコク
Author/Editor
吉村寿人 訳
Author Heading
吉村, 寿人, 1907-1990 ヨシムラ, ヒサト, 1907-1990 ( 00097668 )Authorities
国際連合食糧農業機関蛋白必要量委員会 コクサイ レンゴウ ショクリョウ ノウギョウ キカン タンパク ヒツヨウリョウ イインカイ ( 00778385 )Authorities
Publication, Distribution, etc.
東京 : 第一出版
Publication Date
1958
Publication Date (W3CDTF)
1958
Extent
72p
Size
21cm