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図書

料理のコツ

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料理のコツ

Call No. (NDL)
596-A387r
Bibliographic ID of National Diet Library
000000989913
Persistent ID (NDL)
info:ndljp/pid/2487613
Material type
図書
Author
秋山徳蔵 著
Publisher
有紀書房
Publication date
1959
Material Format
Paper・Digital
Capacity, size, etc.
281p ; 20cm
NDC
596
View Details

Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 贈序 吉川英治

  • はじめに

  • 根本の心構えは「注意」

    p21

  • 料理のコツ五則

    p29

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Northern Japan

Kanto

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
リョウリ ノ コツ
Author/Editor
秋山徳蔵 著
Author Heading
秋山, 徳蔵, 1888-1974 アキヤマ, トクゾウ, 1888-1974 ( 00001435 )Authorities
Publication, Distribution, etc.
Publication Date
1959
Publication Date (W3CDTF)
1959
Extent
281p
Size
20cm
Place of Publication (Country Code)
JP
Text Language Code
jpn
Subject Heading
料理 リョウリ ( 00569854 )Authorities
NDC
Target Audience
一般
Holding library
国立国会図書館
Call No.
596-A387r
Data Provider (Database)
国立国会図書館 : 国立国会図書館蔵書
Bibliographic ID (NDL)
000000989913
National Bibliography No. (JPNO)
59002956
Cataloging Rule
Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL)
111

Digital

Persistent ID (NDL)
info:ndljp/pid/2487613
Collection (Materials For Handicapped People:1)
Collection (Materials For Handicapped People:2)
Collection (particular)
国立国会図書館デジタルコレクション > デジタル化資料 > 図書
Producer
国立国会図書館
Production year (W3CDTF)
2011-03-31
Date Accepted (W3CDTF)
2011-08-18T19:36:58+09:00
Format (IMT)
image/jp2
Access Restrictions
国立国会図書館内限定公開
Service for the Digitized Contents Transmission Service
図書館・個人送信対象外
Availability of remote photoduplication service
Call No.
596-A387r
Original Material (JPNO)
59002956
Data Provider (Database)
国立国会図書館 : 国立国会図書館デジタルコレクション