図書
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日本食品標準成分表 3訂版

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日本食品標準成分表3訂版

Call No. (NDL)
498.55-Ka155n
Bibliographic ID of National Diet Library
000001048582
Persistent ID (NDL)
info:ndljp/pid/2500974
Material type
図書
Author
科学技術庁資源調査会 編
Publisher
大蔵省印刷局
Publication date
1963
Material Format
Paper・Digital
Capacity, size, etc.
118p ; 26cm
NDC
498.55
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Table of Contents

  • 目次

  • p1

  • まえがき

    p3

  • 三訂日本食品標準成分表の解説

  • 1. 成分表の作成について

    p6

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    498.55/KA
    Book Registration Number:
    1104231400
  • 岩手県立図書館

    Paper
    Call No.:
    498.51/カ1/1イ
    Book Registration Number:
    1101176186
  • 宮城県図書館

    Paper
    Call No.:
    498.5/カ3
    Book Registration Number:
    1001091873

Kanto

Kinki

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
ニホン ショクヒン ヒョウジュン セイブンヒョウ
Author/Editor
科学技術庁資源調査会 編
Edition
3訂版
Author Heading
科学技術庁資源調査会 カガク ギジュツチョウ シゲン チョウサカイ ( 00260134 )Authorities
Publication, Distribution, etc.
Publication Date
1963
Publication Date (W3CDTF)
1963
Extent
118p