図書
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栄養士のための応用微生物学

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栄養士のための応用微生物学

Call No. (NDL)
498.55-A421o
Bibliographic ID of National Diet Library
000001052063
Persistent ID (NDL)
info:ndljp/pid/2501891
Material type
図書
Author
天羽幹夫, 小石川仁治 共著
Publisher
光生館
Publication date
1964
Material Format
Paper・Digital
Capacity, size, etc.
188p 図版 ; 19cm
NDC
498.55
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Table of Contents

  • 目次

  • 序説

    p1

  • 第1章 微生物の種類と一般性状

    p4

  • 1. カビ(糸状菌)

    p4

  • 2. 酵母類(イースト類)

    p14

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Northern Japan

Kanto

Tokai-Hokuriku

  • 愛知県図書館

    Paper
    Call No.:
    588.5-ア3
    Book Registration Number:
    1101051742
  • CiNii Research

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    Paper
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
エイヨウシ ノ タメノ オウヨウ ビセイブツガク
Author/Editor
天羽幹夫, 小石川仁治 共著
Author Heading
天羽, 幹夫 アマハ, ミキオ ( 00001560 )Authorities
小石川, 仁治 コイシカワ, ジンジ ( 00034287 )Authorities
Publication, Distribution, etc.
Publication Date
1964
Publication Date (W3CDTF)
1964
Extent
188p 図版
Size
19cm