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図書

最新食品分析法

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最新食品分析法

Call No. (NDL)
498.55-Ka392s2
Bibliographic ID of National Diet Library
000001059367
Persistent ID (NDL)
info:ndljp/pid/2503691
Material type
図書
Author
神立誠 編
Publisher
東京同文書院
Publication date
1964
Material Format
Paper・Digital
Capacity, size, etc.
147p ; 22cm
NDC
498.55
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Notes on use

Note (General):

森文平, 三田村敏夫執筆

Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 最新食品分析法 目次

  • 著者の方葉

  • 第1章 総説

    p2

  • I 短期大学における食品分析

    p2

  • II 本書の内容

    p2

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Kanto

Kyushu

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
サイシン ショクヒン ブンセキホウ
Author/Editor
神立誠 編
Author Heading
神立, 誠, 1909-1998 カンダツ, マコト, 1909-1998 ( 00026161 )Authorities
Publication, Distribution, etc.
Publication Date
1964
Publication Date (W3CDTF)
1964
Extent
147p
Size
22cm