調理と理論

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Material Type: 図書
Title: 調理と理論
Title Transcription: チョウリトリロン
Author/Editor: 山崎清子, 島田キミエ共著
Author Heading: 山崎, 清子, 1906-2002 ヤマザキ, キヨコ, 1906-2002 ( 00094677 )Authorities
島田, キミエ, 1905-2001 シマダ, キミエ, 1905-2001 ( 00071046 )Authorities
Publication, Distribution, etc.: 東京 : 同文書院
Publication Date: 1967
Publication Date (W3CDTF): 1967
Extent: 414p 図版
Size: 22cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 料理リョウリ ( 00569854 )Authorities
NDC: 596.4
Target Audience: 一般
Price: 1500円 (税込)
Holding library: 国立国会図書館
Call No.: 596.4-Y479t
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000001095678
http://id.ndl.go.jp/bib/000001095678
National Bibliography No. (JPNO): 67006388
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111