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図書

食物学概論 (生活科学シリーズ ; 6)

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食物学概論(生活科学シリーズ ; 6)

Call No. (NDL)
498.55-Ku739s
Bibliographic ID of National Diet Library
000001097449
Persistent ID (NDL)
info:ndljp/pid/2514271
Material type
図書
Author
久保正徳, 渡辺正 共著
Publisher
化学同人
Publication date
1967
Material Format
Paper・Digital
Capacity, size, etc.
166p ; 22cm
NDC
498.55
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 第1章 はじめに

    p1

  • 第2章 栄養の化学

    p5

  • 2.1 栄養学の基礎概念

    p5

  • 2.2 食品の熱量

    p10

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Northern Japan

  • 宮城県図書館

    Paper
    Call No.:
    498.5/1967.4
    Book Registration Number:
    1003797469

Kanto

Tokai/Hokuriku

  • CiNii Research

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    Paper
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
ショクモツガク ガイロン
Author/Editor
久保正徳, 渡辺正 共著
Author Heading
久保, 正徳, 1907- クボ, マサノリ, 1907- ( 00036596 )Authorities
渡辺, 正, 1914- ワタナベ, タダシ, 1914- ( 00091110 )Authorities
Publication, Distribution, etc.
Publication Date
1967
Publication Date (W3CDTF)
1967
Extent
166p