食品材料の化学 第3版
Available with Digitized Contents Transmission Service
Find on the publisher's website
国立国会図書館デジタルコレクション
Available for viewing via the Digitized Contents Transmission Service for Individuals to official registered users of the NDL, who resides in Japan.
Search by Bookstore
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Kanto
神奈川県立川崎図書館
Paper- Call No.：
- 498-ｻ
- Book Registration Number：
- 70860747
Chugoku
山口県立山口図書館
Paper- Call No.：
- R498.55/L 3
- Book Registration Number：
- 000025205
other
CiNii Research
Search ServicePaperYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Search by Bookstore
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title
- Title Transcription
- ショクヒン ザイリョウ ノ カガク
- Author/Editor
- 西郷光彦 [ほか]著
- Edition
- 第3版
- Author Heading
- 西郷, 光彦, 1926- サイゴウ, ミツヒコ, 1926- ( 00064790 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1983.3
- Publication Date (W3CDTF)
- 1983
- Extent
- 216p