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国立国会図書館デジタルコレクション

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新フランス料理ガイド

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Material Type: 図書
ISBN: 4-87930-029-2
Title: 新フランス料理ガイド
Title Transcription: シンフランスリョウリガイド
Author/Editor: アンリ=ポール・ペラプラ著
柴田卓三訳
Author Heading: Pellaprat, Henri-Paul, 1869- ( 00452438 )Authorities
柴田, 卓三, 1928- シバタ, タクゾウ, 1928- ( 00070344 )Authorities
Publication, Distribution, etc.: 東京 : 三洋出版貿易
Publication Date: 1984.9
Publication Date (W3CDTF): 1984
Extent: 348p
Size: 26cm
Additional Title: Le nouveau guide culinaire
Place of Publication (Country Code): JP
Text Language Code: jpn
Original Text Lang. Code: fre
Subject Heading: フランス料理フランスリョウリ ( 00563742 )Authorities
フランス語 (料理用) フランスゴ (リョウリヨウ) ( 00563735 )Authorities
NDC 8th ed.: 596.23
NDLC: EF27
Target Audience: 一般
Note (General): 原タイトル: Le nouveau guide culinaire
Price: 3800円
Holding library: 国立国会図書館
Call No.: EF27-1074
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000001737862
http://id.ndl.go.jp/bib/000001737862
National Bibliography No. (JPNO): 85042006
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111