正しい食生活のための食品成分表 : 四訂. 1991年版

Notes on use

Note (General)：: 科学技術庁資源調査会『四訂日本食品成分表』同『日本食品脂溶性成分表』地方衛生研究所全国協議会『主要食品の食物繊維測定結果の概要』による監修: 松元文子

Search by Bookstore

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Tokai-Hokuriku

Kinki

Publication bibliographic database Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Find by another way

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
ISBN: 4-388-66053-1
Title: 正しい食生活のための食品成分表 : 四訂
Title Transcription: タダシイショクセイカツノタメノショクヒンセイブンヒョウ
Volume: 1991年版
Author Heading: 松元, 文子, 1906-1996 マツモト, フミコ, 1906-1996 ( 00041627 )Authorities
Publication, Distribution, etc.: 東京 : 柴田書店
Publication Date: 1991.1
Publication Date (W3CDTF): 1991
Extent: 240p
Size: 21cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食品成分表ショクヒンセイブンヒョウ ( 00983015 )Authorities
NDC 8th ed.: 498.55
NDLC: PC25
Target Audience: 一般
Note (General): 科学技術庁資源調査会『四訂日本食品成分表』同『日本食品脂溶性成分表』地方衛生研究所全国協議会『主要食品の食物繊維測定結果の概要』による
監修: 松元文子
Price: 500円 (税込)
Holding library: 国立国会図書館
Call No.: PC25-E41
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000002087656
http://id.ndl.go.jp/bib/000002087656
National Bibliography No. (JPNO): 91022291
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111