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図書

食品衛生学 改訂第2版 (Integrated essentials)

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食品衛生学改訂第2版(Integrated essentials)

Call No. (NDL)
SC186-E106
Bibliographic ID of National Diet Library
000002173722
Persistent ID (NDL)
info:ndljp/pid/13656463
Material type
図書
Author
沢村良二 [ほか]編
Publisher
南江堂
Publication date
1992.3
Material Format
Paper・Digital
Capacity, size, etc.
385p ; 26cm
NDC
498.54
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Notes on use

Note (General):

執筆: 永田稔ほか

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Paper Digital

Material Type
図書
ISBN
4-524-48481-7
Title Transcription
ショクヒン エイセイガク
Author/Editor
沢村良二 [ほか]編
Edition
改訂第2版
Author Heading
沢村, 良二, 1925- サワムラ, リョウジ, 1925- ( 00069194 )Authorities
Publication, Distribution, etc.
Publication Date
1992.3